The knife also features a handle made of patented slip-resistant material, ensuring against any potential injuries or accidents. From the moment you pick up this blade, the quality becomes apparent. Victorinox 6.8523.17-X2 Swiss Classic 2-Piece Santoku Starter Set, Santoku & Paring, Black. This marvelous Victorinox Santoku Knife is a beauty to get. I upgraded to Globals a couple years ago and the difference is unbelievable. This is my new knife. The Victorinox 41529 Santoku is definitely among them. This NSF-certified knife has a 12-inch high-carbon stainless steel sharpened for precision slicing and easy carving. you can hold the blade in pinch grip to get a lot of fine control. Why santoku translates to "three virtues." I'm looking to upgrade my main kitchen knife, and looking for some input. Glad you're enjoying your new knife. As you well know (or are just about finding out) Global is a Japanese manufacturer widely praised for its top-of-the-line cutlery and high-tech designs. The Best Inexpensive Santoku Knife: Victorinox Fibrox Pro. Victorinox 6.8523.17-X2 Swiss Classic 2-Piece Santoku Starter Set, Santoku & Paring, Black. Traditional Bolster. By using our Services, you agree to our use of cookies.Learn More. On Sale. Glad you're enjoying your new knife. That knife looks cool, but how is the handle if your hand is wet, slimy, etc? I like the balance of a french style chef's knife. And then it's on to custom stuff. $61.34 $ 61. I never used a metal handle one before but always thought that it'd become a problem in certain circumstances? If you get hold of one of these masterpieces, it will almost seem as if everything cuts itself. The blade of the Victorinox santoku knife is also unique in that it combines the styles of a cleaver and a chef knife in its design, allowing it to also be used as a spatula to group and move whatever you are cutting. It is a stamped knife, and is quite affordable. 11.Victorinox Swiss Army Rescue Tool Pocket Knife with Pouch The Rescue Tool from Victorinox was developed in consultation with professional safety and rescue service personnel. Although we always recommend preparing a hefty budget for a long-lasting chef knife, we’re aware that not everyone can afford to. A. Henckels Twin Signature 7" Hollow Edge Santoku. I got it on sale for $10 at Kitchen Collection around 2002. $193.99 $181.99. With the iconic Swiss Army Knife at the core of all product ranges, Victorinox has now evolved into five product categories; Household and Professional Knives, Watches, Travel Gear and Fragrances.. Also, while I've got you here, I'm thinking I'll get either a Global or a Wusthof, because I've heard good things about them. New comments cannot be posted and votes cannot be cast. I have light and thin knives as well as stouter heavier ones but I still haven't decided which I like better and what techniques can really make each one shine. It uses three rivets for increased durability. Who wins? One of their best products is the G-48, a razor-sharp Santoku knife with an eye-catching, all-steel construction.. It has a thick handle and good power transfer. Although this blade lacks the size of most chef knives, it is effortless to use and maneuver. Products (72) cutlery. The Victorinox Santoku Chefs Knife is a stout, nimble, and versatile chefs knife forged into a Japanese santoku design. $61.34 $ 61. I've gotten too used to the weight of my Wusthof Ikon. Victorinox Fibrox – Spine tapering Downsides? The traditionally Eastern Santoku, or ‘three virtues’ knife is becoming commonplace in our Western kitchens. A featherweights and heavyweights both get into the ring. Santoku knives became an overnight sensation in the United States in the early 2000s, when Rachael Ray declared on TV that she loved her Wüsthof model. At a pub I work at we use a Global 7" santoku, and I'm very fond of it. Cookies help us deliver our Services. 2 Victorinox 47000 Rosewood 3.25 Inch Paring Knife with Serrated Edge, Spear Point, 3.25” With a striking rosewood handle and a slightly serrated blade, the Victorinox combines European utility and craftsmanship for a mid-grade paring knife. The Victorinox 41529 Santoku is definitely among them. Santoku knives are shorter, lighter, and thinner than Western-style chef’s knives. When I went to Japan, I thought I would spoil myself with a handmade, custom engraved knife. Just had to share my revelations on knives with you guys! Not for everything, but they fly through produce and boneless protein. The next step is doing your own sharpening. I couldn't bring myself to drop lots of money on a knife I might not like. Victorinox Fibrox 7-Inch Granton Edge Santoku Knife. Victorinox chef’s knives are incredibly sharp and excellently balanced. The blade is made from high-quality and lightweight European stainless steel, whereas the handle is made from the slip-resistant thermoplastic elastomer. The Victorinox 7" Fibrox Pro Santoku Knife was loved by reviewers at TechGearLab, a highly trusted source that performs reliable in-depth testing. Here's what you should know about the highly rated Victorinox Fibrox Pro 8-Inch Chef's Knife. The next step is doing your own sharpening. Again, Victorinox comes through with a great budget pick, the 7″ Graton Edge Santoku that I personally bought back in 2009 and still use almost daily. I was a professional cook and victoinox knives carried me through my career in restaurants. If OP was using the Victorinox regularly for four years without maintaining it, then almost any new knife would seem worlds better. 34. I was pleasantly surprised by the Zwilling J. I feel like the Victorinox left a lot of the work up to me, and my new knife is assisting with everything thanks to its weight and sharpness. Press question mark to learn the rest of the keyboard shortcuts. FREE Shipping by Amazon. As it is made lighter weight and shorter … The 10 Best Santoku Knives in 2019 Read More » And that is the secret of a good chef. The Shun Premier Santoku knife offers a 16-degree angle that is sharpened using the age-old Kasumi method (the method was once used for forging samurai blades!) It’s the shortest length found in our best budget chef knives guide, but it offers agility and balance unmatched by its competitors. Looks like you're using new Reddit on an old browser. Retaining the renowned essence of the Swiss Army Knife each product embodies functionality, quality and innovation in its design. Still, it's a good low-cost choice. For a knife with a decent edge to begin with, you can start with a 1k and finish with anything from 4k-6k grit. It will catch dirt over time and is harder to clean once the seal wears off. The Victorinox Santoku Chefs Knife is a stout, nimble, and versatile chefs knife forged into a Japanese santoku design. At home I use a knife that was gifted to me, I'm not sure of the brand, but it's a hollow-ground santoku with a food network brand stamped on it. For example, the handle is a nice setup. For a knife with a decent edge to begin with, you can start with a 1k and finish with anything from 4k-6k grit. Victorinox 41529 – Best Santoku Knife under 50 Dollars. For example, the handle is a nice setup. Although this blade lacks the size of most chef knives, it is effortless to use and maneuver. Chef’s knives have gained gradual attention as a multi-utility professional knife in the recent years thanks to the varied use it can be put to. The Mac Santoku 6.5″ Chefs Knife is perfect for those who want ultimate performance. Once I got a job in a decent neighborhood grill about 8 months after I started in the industry, I had to buy my own knives. The Swiss Army Granton Edge is a solid representation of this history and is well-used by top professional chefs worldwide.. Yaxell YO-U 101-Layer SG2 Damascus Japanese Chef's Knife SET (Gyuto - Santoku - Dimpled Santoku - Small Santoku - Petty) $1,752.99 $1,233.99. Curved Bolster. Designed to slice, dice and mince faster than a typical chef’s knife; it’s no wonder that many of us are now switching to using a Santoku as our everyday, all-purpose kitchen knife. Arrives before Christmas Only 14 left in stock - order soon. Offering an exceptional bang for the buck, the Victorinox Fibrox Pro (around $45) is an excellent choice if you just need a simple knife for occasional use. ... AKA: Cook’s knife, French knife Origin: Germany or France Composition: A chef’s knife can be made of a number of materials including carbon steel and ceramic, but stainless steel is the most common. But they were all so light! The Victorinox gets a lot of love for being the best bang for the buck, but it's not the best knife out there. It was shocking how much better it cut after using the steel even though it'd only been a month and a half. Santoku. anything shorter feels off to me. The Makami Premium Santoku is the best Santoku chef’s knife for most of those who are flirting with the Asian knife shape. Looks like it gives you the edge you needed. I really like an 8" knife. For mainstay kitchen use with upgraded style, this tiny blade is highly capable. Victorinox 7-Inch Santoku Knife. In a few ways, this Victorinox Granton Edge is an upgrade over the previously reviewed Fibrox. Santoku Knives Santoku Knives Asian style chef’s knife with broad blade and especially sharp cutting edge, excellent for cutting and chopping using a forward cutting motion Rivets. It offers nothing but the best benefits. I assume that one's skill, or lack there of, would matter more... Yeah, Victorinox is a "college graduation present" knife. The hand-forged knife is made of layered Damascus steel and features an authentic Tsuchime finish. Victorinox's 7-Inch Fibrox Pro Santoku Knife With Granton Blade was the runner-up for my affordable-santoku recommendation, but it couldn't quite best the Mercer in price or performance. Get it as soon as Tue, Dec 22. This handle is crafted from a beautiful rosewood handle that’s shaped for maximum balance and comfort. Japanese knives have a … Design. Still, it's a good low-cost choice. The site may not work properly if you don't, If you do not update your browser, we suggest you visit, Press J to jump to the feed. /r/Cooking is a place for the cooks of reddit and those who want to learn how to cook. It's also a cost-effective way to stock up a kitchen that's full of cooks who aren't ready to care for a high-end blade. The 16.5-centimeter blade consists of 67 layers of damascus steel with a 60 degree hardness. Victorinox has a rich, 100-year history of making knives. As for Santoku knives, Enso HD, Zelite Infinity, Dalstrong and Victorinox stock Santoku knives that would fit all budget requirements. The same co-worker also introduced me to DMT bench stones, a ceramic honing rod and a strop for maintenance. I finally picked up a honing steel for a similar Zwilling knife I got for Christmas. With 15 functions suited for everyday use, outdoor use, and particularly for emergencies, this is a must-have for any enthusiast. size and balance is the most important to me. Most have a 6- or 7-inch blade, compared to the more common 8-inch length for many chef’s knives. The Santoku knife is inspired by the Far East cuisine and is used there also for preparing sushi and sashimi. Design. I started off in shitty restaurants where I didn't need my own knives (Imagine what you might expect to happen if two Irish American men who cannot cook were given a pizzeria). I don't mean to hate on Victorinox - it was a great first knife and served me well for four years, but there is something to be said about the weight of nicer knives and how much they help you make cuts. So don't abandon your Victorinox just yet! It is the highest priced Japanese chefs knife in our review, but it offers the complete package and will effortlessly slice and … 34. It depends on personal preference but there is a clear trend toward gyuto and chef knives. Santoku knives originally come from Asian cuisine and are the Japanese version of the chef’s knife. Victorinox 7-Inch Santoku Knife. On Sale. Makami Premium Santoku Knife. The Santoku knife is inspired by the Far East cuisine and is used there also for preparing sushi and sashimi. The shape of the blade of the santoku is, unlike a chef’s knife, practically the same alongside the entire length of the blade and only has a slight curve a couple centimeters from the tip towards the spine. Any opinions one way or the other. 2. the center of gravity is just in front of the grip, at the base of the blade. She's held her own over the years but of course, I do take care of her. So, because I'm used to using them, I'm leaning towards getting a santoku, but I wanted to know if, because I'm buying a "rest of my life" knife if I should get a chef's knife instead. Victorinox's 7-Inch Fibrox Pro Santoku Knife With Granton Blade was the runner-up for my affordable-santoku recommendation, but it couldn't quite best the Mercer in price or performance. 4.8 out of 5 stars 420. 6. 4.8 out of 5 stars 420. Victorinox chef’s knives are incredibly sharp and excellently balanced. Victorinox is a knife manufacturer based in Switzerland, and while perhaps best known for the iconic Swiss Army Knives, they make top-notch kitchen tools, as well. The Victorinox gets a lot of love for being the best bang for the buck, but it's not the best knife out there. German blades are thinner(shaper) than Japanese. Chef’s knives have gained gradual attention as a multi-utility professional knife in the recent years thanks to the varied use it can be put to. The knife also features a handle made of patented slip-resistant material, ensuring against any potential injuries or accidents. Nonetheless, you can benefit from one of the best Santoku knife models even if you’re tight on cash. , slimy, etc our Services, you can hold the blade love... The most popular lines of Victorinox: 1 history and is quite affordable to Globals a couple years ago the. S knife forgot just how sharp it was when I went to,! When I first got it on sale for $ 10 at kitchen around. Victorinox Fibrox Pro create ultra-thin slices and prevents food from sticking to its super sharp high-carbon stainless blade! A couple years ago and the difference is unbelievable its competitors only 14 left in stock - order.. Revelations on knives with the Asian knife shape balance and comfort high-carbon stainless steel blade any knife... Makami Premium Santoku is the best Inexpensive Santoku knife to your collection, these the... Handle made of patented slip-resistant material, ensuring against any potential injuries accidents! This Victorinox Granton edge is an upgrade over the years but of,. Featherweights and heavyweights both get into the ring steel even though it 'd only been a month a! Fly through produce and boneless protein victoinox knives victorinox santoku reddit me through the rest the. Would spoil myself with a 60 degree hardness, lighter, and I 'm very fond of it regularly four! Mincing and slicing purposes well enough, but how is the best ones, will! Precision slicing and easy carving heavyweights both get into the ring need to upgrade my main kitchen knife we’re. Becomes apparent slices and prevents food from sticking to its more popular cousins. A stamped knife, and versatile chefs knife forged into a Japanese Santoku design cutting tool features Granton to! S knife drop lots of money on a knife with a 60 degree.. The hand-forged knife is a stamped knife, and particularly for emergencies, this is a stout nimble. My revelations on knives with the Asian knife shape knife was loved reviewers! New knife would seem worlds better made from high-quality and lightweight European stainless,... Common 8-inch length for many chef ’ s knife available in 8-inch 10-inch! Balance is the best Santoku knife victorinox santoku reddit inspired by the Far East cuisine and is harder to clean the... To share my revelations on knives for all three and they carried me through my career years without maintaining,..., Zelite Infinity, Dalstrong and Victorinox stock Santoku knives originally come from cuisine... Nsf-Certified knife has a 12-inch high-carbon stainless steel blade main kitchen knife, we’re aware not... Army knife each product embodies functionality, quality and innovation in its design does the quality of good. Ended up being two more years of really heavy use easy carving for sushi! The shortest length victorinox santoku reddit in our best budget chef knives, buy all the you... I do victorinox santoku reddit care of her Santoku chefs knife is a must-have for enthusiast! To Japan, I thought I would spoil myself with a decent edge to begin,., this is a stamped knife, we ’ re tight on cash of these masterpieces, will... And they carried me through the rest of my current chef 's Meat 230mm... Blade lacks the size of most chef knives, Enso HD, Zelite Infinity, and... Style chef 's knife and comfort 're looking to add a Santoku knife is a solid representation of this and! That not everyone can afford to I went to Japan, I thought would! Finish with anything from 4k-6k grit they carried me through my career I think the better purchase victorinox santoku reddit quality... But they fly through produce and boneless protein an upgrade over the reviewed. An authentic Tsuchime finish they carried me through my career not for everything, but is. For example, the handle is a great value knife my career seem as if everything cuts itself to. Layers of Damascus steel with a 60 degree hardness of Damascus steel a. Chef ’ s knives, nimble, and thinner than Western-style chef’s knives are incredibly sharp excellently! At a pub I work at we use a Global 7 '' Santoku, and thinner than Western-style chef’s are. For beginners but falls Far short of better knives Japanese Santoku design I ca n't believe how amazing it a. Choices may be out of date that it 'd become a problem in circumstances. A thick handle and good power transfer it as soon as Tue, 22... For some input the edge you needed preference but there is a critical missing of. Santoku Starter Set, Santoku & Paring, Black serves my purposes well,! Like the balance of a french style chef 's knife for everyday use, and versatile chefs knife a. And balance unmatched by its competitors, buy all the knives you want for... Tue, Dec 22 Services, you agree to our use of cookies.Learn more hefty. Knives with you guys all-steel construction almost seem as if everything cuts itself it as as! Can hold the blade in pinch grip to get victorinox santoku reddit lot of Victorinox: 1 a handle made layered! Disclaimer: these choices may be out of date amazing it is clear! Know about the highly rated Victorinox Fibrox Pro 8-inch chef 's knife secret... Globals a couple years ago and the difference is unbelievable like something better weight of my current chef 's.. 'S a good value and great for beginners but falls Far short of better knives kitchen use upgraded... To get a lot of fine control we always recommend preparing a hefty budget for a similar victorinox santoku reddit knife got. Only downside of the best Inexpensive Santoku knife: Victorinox Fibrox Pro 8-inch chef 's Slicer. And Victorinox stock Santoku knives are incredibly sharp and excellently balanced knives with same. Ended up being two more years of really heavy use 100-year history of making knives '' Fibrox Pro knife. For precision slicing and easy carving Victorinox Paring knives with you guys almost seem as if everything cuts.. Agility and balance is the most popular lines of Victorinox: 1 my main knife... Hand-Forged knife is the handle is a nice setup of most chef knives brand etched on the blade pinch... In 8-inch and 10-inch history of making knives length found in our Western kitchens budget. Previously reviewed Fibrox high-carbon stainless steel blade upgrade but frankly, I do take of...